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Restaurants
Your palate can travel the world without leaving the island, visiting one of the restaurants of Mediterranean, Italian and Caribbean cuisine with rich fish and seafood. In addition, regional and Mexican dishes stand out.
The cuisine of Cozumel has been enriched by the Lionfish. This fish does not have natural predators in the Caribbean, and in addition to this, it feeds on corals, so the villagers have learned to cook it to combat it and contribute to restoring the ecosystem's balance. The Lionfish is prepared in ceviche, grilled or breaded with coconut ... Try it!
