The Club Grill invites you to a beautifully renovated space offering elevated Continental cuisine. Our luscious menu blends timeless recipes with locally-sourced ingredients, and artistic presentations in order to deliver a sumptuous gourmet experience. For dinner the chef offers a parade of exceptional tastes, by combining the classical decadence of the past and innovative preparations. The fillet mignon is a classic and one should not leave the restaurant without a taste of one of our scrumptious soufflés.
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